Responsible catering means that we truly care about what our customers eat and from where their food is sourced. The benefit of responsible catering is the ethical provision of freshly prepared, healthy and nutritious quality foods to our entire customer base. This benefits our customers’ health and wellbeing whether they eat in our cafes, in our schools, or via our outside catering and event contracts. Fresha is widely known for our popular Exeter café, however we also provide contract catering, outside catering and conference rooms, through which we serve our high quality, freshly prepared foods, sourced from within the South West region. Through our catering contracts we meet the varied needs of business and industry, local government and the education sector. Our business and local government contracts include the management and operation of on-site staff cafés in addition to catering for conferences, meetings and events. In our education sector contracts, we provide thousands of school children across Devon with healthy, balanced school meals that exceed national school food standards. Fresha’s food vans and outside catering operations serve customers through event and outside catering and also our popular retail food vans that bring our fresh sandwiches and snacks to customers at their own workplace.
