Keeley’s Kitchen is run by Joe Keeley, a chef with over 20 years of experience in the catering and hospitality industry. “I set up Keeley’s Kitchen in January 2012 with the aim of providing the food and service that I would expect to receive myself. I am a self-confessed food lover with a passion for what I do. I do not believe that food needs to be over complicated but it must be fresh, flavoursome and of the best quality. I am personally involved in every event that we take on and aim to provide the highest standard for each and every client. Our staff are approachable, flexible and have a can-do attitude.”
