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Son John then took the business over in 1952 and then his son Hugh in 1971. Hugh saw an opportunity to grow the business and expand to new locations. Now Hugh and son James passionately explore ways to deliver even better fish and chips to their customers, and cultivate a healthy obsession with cricket!
Our obsession with fish & chips began way back in the early 1920s when Great Grandpa Harold, and wife Dorothy painstakingly saved all the money he earned from mining and playing amateur cricket for Accrington and bought their first ever fish and chip shop in in Romford near London early 1923.
