Catering Companies in
Friern Barnet

Looking for a caterer in Friern Barnet? Here you will find a comprehensive list of recommended catering companies with detailed business profiles, services, products, customer reviews and ratings. Get multiple free quotes!

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Recommended Catering Companies

Shuttleworth Malbranche Catering 07980 881673
West London, Kensington and Chelsea, W10 6DN

distance: (11.8 miles)
Over the years Shuttleworth Malbranche have built up an excellent team of charming, highly professional staff and a great network of venues, suppliers, musicians, and entertainers all of whom have helped secure their reputation as a company that produces fantastic, stylish events with beautifully presented, delicious food.
Seasoned Events 020 7236 2149
Central London, City of London, EC2N 3BA

distance: (11.9 miles)
We are an independent specialist event caterer, providing a friendly tailored service of irresistible food & elegant design at London’s most desirable venues. We have mastered our craft for over four decades with fresh, locally sourced, seasonal ingredients delivering exceptional food across our innovative Michelin-inspired menus.
Kudos Delivered 020 7334 3938
Central London, City of London, EC2N 3BA

distance: (11.9 miles)
We provide fresh food deliveries including breakfast, lunch, canape receptions buffet, bowl food and fine dining covering all types of office and corporate catering in the city.
New Quebec Catering Ltd 020 8960 8654
Central London, City of London, NW10 6UG

distance: (12 miles)
Our chefs go out of their way to create interesting flavour combinations for you to enjoy. Whether your culinary tastes lean toward modern British cuisine or classical French, Asian or African, Persian or Polynesian — the range of New Quebec Catering’s repertoire is as broad as it is highly-acclaimed. We are proud about the consistency and quality we have to offer.
Cohen's Caterers 07853 721787
North London, Barnet, NW4 2SH

distance: (12.1 miles)
We’re known for creating not only a menu, but an entire event that revolves around you and your special occasion. Because food is an important part of our business, we appreciate hearing, We loved the food.” But what truly sets us apart is that our clients continually tell us that all of the elements came together to create a complete and memorable experience.
Pradip Sweet Mart Ltd 020 8909 2232
North West London, Harrow, HA3 8AZ

distance: (12.6 miles)
Pradip Sweet Mart Ltd is a specialist in Indian sweets and savouries, which has evolved over four generations and three continents. The business was established in Gujarat, India and then moved to Kampala, Uganda and has now built up a high reputation for its products in Harrow, UK.
Berwyn Catering and Events 020 7183 7387
North West London, Brent, NW10 6HJ

distance: (12.8 miles)
We work with some of the most discerning companies in the country to create events ranging from picnic hampers during an auction house’s country house tour to Bajan canapes and cocktails for a travel company
Al Enam - Middle Eastern Gourmet Catering 020 8961 8941
North West London, Brent, NW10 6TD

distance: (12.9 miles)
Before opening our business, back in 2009, we felt that Iraqi food was underrepresented in London. Yes, there was the odd restaurant and the odd place where you could buy kibbeh, but not a complete food business. We started Al Enam — as a family of 4 — with the promise to make good food, never compromise on quality and to promote Iraqi and Middle Eastern food.
Masters Catering 020 7928 8088
South East London, Southwark, SE1 8HW

distance: (13 miles)
With over 20 years experience we pride ourselves on offering a flexible high standard of service with quality produce prepared daily. At Masters, we specialise in business luncheons/functions & office parties. We supply a wide range of freshly prepared and competitively priced sandwich platters, hot food, salads and snacks delivered to your premises.
Ottolenghi 020 7823 2707
Central London, Westminster, SW1X 8LB

distance: (13 miles)
Based in the test-kitchen in Camden, Yotam spends much of his time creating and testing recipes for his column in the Guardian, on-going cookery books and programmes for television. When he is not creating and cooking, testing, tasting and tweaking, he is overseeing the day-to-day running of the shops and restaurant. This involves more testing, tasting and tweaking so when he is not doing this he tries very hard to do something other than eat.

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