The banqueting suite is a family run business, firstly being run by husband and wife, Naim and Amber Mustafa and now in its second generation, by the sons Taskin, Tezay and Aziz Mustafa. Taskin gained his experience by being a Professional Wedding Photographer from an early age, experiencing and learning the customs and formalities of different ethnicity weddings. Tezay, always had a passion for food and studied to become an NVQ qualified Chef as well as gaining his Diploma in Food Safety & Hygiene and Aziz has a degree in Philosophy & Music.When not at work, you can normally find Tash in a squash court, Tez on Trip Advisor writing some review on a restaurant and Aziz in his music studio.