At Claudes when we cater for events we tailor our catering services to the exact needs of our customers this includes making provision for vegetarians, coeliacs and gluten free, in addition to any other dietary requirements which our customers may have. However from years of industry experience we have compiled a selection of options with prices from our customer’s favourites through the years on this page are just some of the examples of what we have to offer. Our menus are not “set in stone” so if you want to mix and match any of our suggested choices or want something specifically made just for you then just ask and we will make sure it happens!! We also provide an extensive range of homemade desserts just ask our staff for details. We warmly welcome any catering enquiries from all over the North-West from wind farms on the side of mountains in Donegal to picnics in the park to Tea dances in Ebrington kicking off the City of Culture we’ve done it all!
